Great Grandpa's Garlic Pickles recipe

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Ingredients

1 (16 ounce) jar dill pickle slices
2 cups white sugar
1 tablespoon hot pepper sauce (e.g. Tabasco™)
6 cloves garlic, peeled
¼ teaspoon red pepper flakes

Nutrition Info

103.7 calories
carbohydrate: 26.6 g
cholesterol: : -
fat: 0.1 g
fiber: 0.4 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 364.7 mg
sugar: 25.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the jar of pickles and the liquid into a large bowl. Stir in the sugar, hot pepper sauce, garlic and red pepper. Return to the pickle jar and refrigerate for at least 1 day before serving to soak up the flavors.

Recipe Yield

1 (16 ounce) jar

Recipe Note

These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96.

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