Greek Souvlaki Dressing recipe

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Ingredients

2 tablespoons red wine vinegar
½ clove minced garlic
¼ teaspoon dry mustard powder
1 pinch salt
1 pinch ground black pepper
2 teaspoons dried oregano, or to taste
½ cup extra virgin olive oil

Nutrition Info

258.7 calories
carbohydrate: 1.3 g
cholesterol: : -
fat: 28.2 g
fiber: 0.4 g
protein: 0.2 g
saturatedFat: 3.9 g
servingSize: -
sodium: 0.3 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together vinegar, garlic, mustard powder, salt, pepper, oregano, and olive oil together until blended. Pour into a glass dressing container, and allow to stand at least 2 hours before serving.

Recipe Yield

4 servings

Recipe Note

This typical Greek dressing is found in any place that serves souvlaki. You know the one, in a glass container with all the oil and spices in it. I think this is more flavorful that any Greek dressing I have found, it will bring out the flavor of your souvlaki!

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