Greek Spice Rub recipe

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Ingredients

½ teaspoon sea salt
1 teaspoon cracked black pepper
1 ½ teaspoons onion powder
1 ½ teaspoons garlic powder
1 teaspoon chicken bouillon granules
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon dried marjoram
2 teaspoons dried oregano
1 teaspoon dried parsley
1 teaspoon dried thyme

Nutrition Info

5.6 calories
carbohydrate: 1.1 g
cholesterol: : -
fat: 0.1 g
fiber: 0.4 g
protein: 0.2 g
saturatedFat: 0.1 g
servingSize: -
sodium: 114.5 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine thoroughly in a small bowl. Store unused rub in an airtight jar.

Recipe Yield

11 teaspoons

Recipe Note

A versatile seasoning blend that's great for baked fish, roasted lamb, or incorporated into a pastitsio.

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