Greek Tomato Salad recipe
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- 4 large tomatoes, cut in wedges 1 cucumber, halved lengthwise and sliced ½ red onion, chopped ½ cup Greek black olives ¼ teaspoon chopped fresh basil ¼ teaspoon chopped fresh oregano ⅓ cup crumbled feta cheese 1 (16 fl oz) bottle Greek salad dressing ⅛ teaspoon freshly ground black pepper 1 sprig fresh basil
Nutrition Info
- 262.6 caloriescarbohydrate: 8.5 gcholesterol: 9.3 mgfat: 25.4 gfiber: 1.7 gprotein: 2.7 gsaturatedFat: 4.7 gservingSize: -sodium: 660.3 mgsugar: 5.7 gtransFat: : -unsaturatedFat: : -
Directions Greek Tomato Salad
Directions
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Gently mix tomatoes, cucumber, red onion, olives, 1/4 teaspoon chopped basil, and oregano together in a large bowl, top with feta cheese. Pour Greek dressing over salad and season with black pepper. Garnish salad with a sprig of fresh basil.