Green Chutney recipe

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Ingredients

1 bunch fresh cilantro
1 clove garlic
1 tablespoon minced fresh ginger root
1 minced hot green chile peppers
1 tablespoon peanuts
salt to taste
2 tablespoons lemon juice

Nutrition Info

25.2 calories
carbohydrate: 3.2 g
cholesterol: : -
fat: 1.2 g
fiber: 0.8 g
protein: 1.2 g
saturatedFat: 0.2 g
servingSize: -
sodium: 7.7 mg
sugar: 1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend the following in a food processor until smooth: cilantro, garlic, ginger, green chili, peanuts, salt to taste, and lemon juice. Add a few drops of water if the mixture is too dry.

Recipe Yield

4 servings

Recipe Note

Chutney is excellent served as a condiment with any number of dishes, it adds a flavor that can't be beat.

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