Green Onion Dip I recipe
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- 1 cup mayonnaise 1 cup sour cream ½ cup green onions, sliced ½ cup fresh parsley 1 teaspoon Dijon-style prepared mustard 1 clove garlic, minced
Nutrition Info
- 175.7 caloriescarbohydrate: 2 gcholesterol: 15.4 mgfat: 18.6 gfiber: 0.2 gprotein: 0.9 gsaturatedFat: 4.7 gservingSize: -sodium: 126.8 mgsugar: 0.3 gtransFat: : -unsaturatedFat: : -
Directions Green Onion Dip I
Directions
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In an electric blender or food processor, combine mayonnaise, sour cream, green onion, parsley, mustard, and garlic. Blend until smooth. Cover and chill before serving.