Green Rice III recipe
All Recipes Best Recipe Side Dish Rice Side Dish RecipesIngredients
- 2 tablespoons olive oil 2 bunches green onions, sliced, white parts and tops separated 2 jalapeno peppers, seeded and minced 2 tablespoons sherry 2 cups uncooked long-grain rice salt to taste 1 teaspoon black pepper 2 cups chicken broth 1 ½ cups water ½ cup minced cilantro ½ cup minced parsley
Nutrition Info
- 319 caloriescarbohydrate: 59.7 gcholesterol: 1.7 mgfat: 5.4 gfiber: 3.2 gprotein: 7 gsaturatedFat: 0.8 gservingSize: -sodium: 370.4 mgsugar: 2.4 gtransFat: : -unsaturatedFat: : -
Directions Green Rice III
Directions
-
Heat olive oil in a large skillet over medium heat. Saute the white parts of the green onions with the jalapenos for 5 minutes, do not brown.
Stir in the sherry, rice, salt and pepper. Pour in the broth and water, bring to a boil. Cover, reduce heat to low, and cook until rice is tender and liquid is absorbed, about 20 minutes.
Fluff with a fork and stir in cilantro, parsley and tops of green onions. Transfer to a warm serving dish and serve immediately.