Green Tomato and Bell Pepper Delight recipe

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Ingredients

2 tablespoons olive oil
4 green tomatoes, chopped
1 green bell pepper, chopped
2 celery, chopped
1 bunch green onions, chopped
2 tablespoons apple cider vinegar

Nutrition Info

126.5 calories
carbohydrate: 15.6 g
cholesterol: : -
fat: 6.8 g
fiber: 3.1 g
protein: 2.6 g
saturatedFat: 1.1 g
servingSize: -
sodium: 399.3 mg
sugar: 1.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat olive oil in a large skillet over medium heat. Stir in green tomatoes, bell pepper, celery, green onions and apple cider vinegar. Saute until tender crisp, about 5 to 10 minutes.

Recipe Yield

6 servings

Recipe Note

Delicious, fresh and tasty! Serve as a side dish or top it on a baked potato or some rice.

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