Grilled Lemon-Pepper Zucchini recipe
All Recipes Best Recipe Side Dish Vegetables Squash Zucchini Grilled Zucchini RecipesIngredients
- 2 small yellow squash, sliced 2 small zucchini, sliced 1 small onion, diced 1 red bell pepper, minced 1 ½ tablespoons extra-virgin olive oil 1 tablespoon lemon-pepper seasoning
Nutrition Info
- 90.3 caloriescarbohydrate: 9.4 gcholesterol: : -fat: 5.5 gfiber: 3.3 gprotein: 2.1 gsaturatedFat: 0.8 gservingSize: -sodium: 355.9 mgsugar: 3.1 gtransFat: : -unsaturatedFat: : -
Directions Grilled Lemon-Pepper Zucchini
Directions
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Preheat an outdoor grill for high heat. When hot, lightly oil grate.
Combine the squash, zucchini, onion, and bell pepper in a bowl, drizzle with olive oil, sprinkle with lemon-pepper seasoning, stir to coat. Place the vegetable mixture in the center of a large sheet of aluminum foil. Top with another large sheet of aluminum foil. Roll the edges of the foil sheets together to seal into a packet.
Place the packet on the preheated grill. Cook until the vegetables are tender, about 30 minutes, turning the packet every 5 to 10 minutes.