Ground Beef Bar-b-que recipe

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Ingredients

1 pound lean ground beef
1 ½ tablespoons ketchup
1 tablespoon prepared mustard
1 tablespoon Worcestershire sauce
1 tablespoon distilled white vinegar
1 small onion, grated
½ small green bell pepper, finely chopped

Nutrition Info

251.8 calories
carbohydrate: 4.5 g
cholesterol: 74.1 mg
fat: 15.9 g
fiber: 0.6 g
protein: 21.6 g
saturatedFat: 6.2 g
servingSize: -
sodium: 214.6 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil grate.

  2. In a large bowl, combine ground beef, ketchup, mustard, Worcestershire sauce, vinegar, grated onion and bell pepper. Mix well and shape into patties.

  3. Place burgers on grill and cook for 3 to 4 minutes per side, or until done.

Recipe Yield

4 hamburgers

Recipe Note

Easy, inexpensive, but delightfully seasoned barbequed burgers.

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