Halloween Bark recipe
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- 2 (4 ounce) bars dark chocolate, chopped 1 (8 ounce) package purple candy melts 1 (8 ounce) package green candy melts Assorted sprinkles and candies
Nutrition Info
- 289.6 caloriescarbohydrate: 30.3 gcholesterol: 0.9 mgfat: 21.5 gfiber: 2.4 gprotein: 4.1 gsaturatedFat: 9.4 gservingSize: -sodium: 2.5 mgsugar: 11.1 gtransFat: : -unsaturatedFat: : -
Directions Halloween Bark
Directions
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Line a rimmed baking sheet with parchment paper.
Divide dark chocolate, purple candy melts, and green candy melts between 3 microwave-safe bowls. Heat each separately for 1 minute, then stir. Continue heating in 30-second intervals, stirring after each interval, until completely melted.
Pour contents of each bowl onto the pan in random spots, don't worry if they overlap. Shake pan to spread melted chocolate and candy. Use a knife to swirl colors together and shake pan again to spread even more. Sprinkle Halloween sprinkles and candy over chocolate mixture. Let set, about 15 minutes. Break into shards.