Ham Roll Ups I recipe

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Ingredients

3 (8 ounce) packages cream cheese, softened
3 tablespoons prepared horseradish
2 tablespoons finely chopped onion
1 (8 ounce) container sour cream
2 pounds cooked ham, thinly sliced

Nutrition Info

509.5 calories
carbohydrate: 3.5 g
cholesterol: 134.8 mg
fat: 45 g
fiber: 0.2 g
protein: 22.7 g
saturatedFat: 23.7 g
servingSize: -
sodium: 1391 mg
sugar: 0.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, blend the cream cheese, horseradish, onion and sour cream. Spread the mixture onto the ham slices. Tightly roll the slices and secure with toothpicks.

Recipe Yield

10 servings

Recipe Note

Ham roll ups are an easy and elegant appetizer that may be prepared in advance and chilled. Imported Danish ham tastes best. Use frilly toothpicks to make the roll ups look extra special.

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