Hambuns recipe

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Ingredients

6 cups diced cooked ham
1 (2 pound) loaf processed cheese, cubed
1 green onion, chopped
1 (2 ounce) can chopped black olives
4 hard-cooked eggs, chopped
1 cup mayonnaise
salt and pepper to taste
16 hamburger buns

Nutrition Info

557.2 calories
carbohydrate: 27 g
cholesterol: 132 mg
fat: 38.5 g
fiber: 1.3 g
protein: 25.2 g
saturatedFat: 14.4 g
servingSize: -
sodium: 1733 mg
sugar: 4.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl combine the ham, cheese, green onion, olives, eggs, mayonnaise, salt and pepper. Mix all together. Spoon mixture into buns and wrap each bun separately in a piece of aluminum foil. Place wrapped buns on a cookie sheet and bake in the preheated oven for 15 minutes. Unwrap and enjoy!

Recipe Yield

16 servings

Recipe Note

Hot bun sandwiches with ham, cheese, eggs, olives and onion. Great for dinners and camping, eat cold or hot;delicious either way! Note: Hambuns can be served hot OR refrigerated or frozen to be enjoyed another time.

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