Hamburger Goulash recipe
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- 1 pound lean ground beef 4 potatoes, peeled and cubed ¼ cup sliced onion 1 ½ cups frozen corn kernels 1 (15 ounce) can cut green beans, drained 1 cup elbow macaroni 1 teaspoon salt 1 teaspoon ground black pepper 2 (8 ounce) cans tomato sauce 2 teaspoons Worcestershire sauce 1 teaspoon garlic salt ½ teaspoon dried basil
Nutrition Info
- 333.5 caloriescarbohydrate: 40.5 gcholesterol: 42.6 mgfat: 12.4 gfiber: 5.3 gprotein: 16.1 gsaturatedFat: 4.8 gservingSize: -sodium: 1020.8 mgsugar: 5.6 gtransFat: : -unsaturatedFat: : -
Directions Hamburger Goulash
Directions
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Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
Add all ingredients (except noodles) to browned ground meat and simmer for 1 hour, then add noodles.