Harrison Muesli recipe
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- 2 cups vanilla soy milk, divided 1 cup frozen blueberries 1 cup rolled oats ½ cup sweetened flaked coconut ½ cup chopped pecans 1 cup vanilla yogurt
Nutrition Info
- 341 caloriescarbohydrate: 39.6 gcholesterol: 3.1 mgfat: 16.6 gfiber: 5.8 gprotein: 10.7 gsaturatedFat: 4.3 gservingSize: -sodium: 122.2 mgsugar: 19.6 gtransFat: : -unsaturatedFat: : -
Directions Harrison Muesli
Directions
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Blend 1 cup soy milk with blueberries in a blender until the mixture has the consistency of a smoothie, about 1 minute.
Stir together the oats, coconut, and pecans in a large bowl. Stir in the blueberry mixture, yogurt, and the remaining soy milk. Cover, refrigerate for at least 4 hours or up to overnight.