Healing Cabbage Soup recipe
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Ingredients
- 3 tablespoons olive oil ½ onion, chopped 2 cloves garlic, chopped 2 quarts water 4 teaspoons chicken bouillon granules 1 teaspoon salt, or to taste ½ teaspoon black pepper, or to taste ½ head cabbage, cored and coarsely chopped 1 (14.5 ounce) can Italian-style stewed tomatoes, drained and diced
Nutrition Info
- 82.1 caloriescarbohydrate: 8.6 gcholesterol: : -fat: 5.2 gfiber: 2.4 gprotein: 1.5 gsaturatedFat: 0.7 gservingSize: -sodium: 435.9 mgsugar: 5.6 gtransFat: : -unsaturatedFat: : -
Directions Healing Cabbage Soup
Directions
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In a large stockpot, heat olive oil over medium heat. Stir in onion and garlic, cook until onion is transparent, about 5 minutes.
Stir in water, bouillon, salt, and pepper. Bring to a boil, then stir in cabbage. Simmer until cabbage wilts, about 10 minutes.
Stir in tomatoes. Return to a boil, then simmer 15 to 30 minutes, stirring often.