Homemade Granola Cereal recipe
All Recipes Best Recipe Breakfast and Brunch Recipes Cereals Granola RecipesIngredients
- 4 ½ cups rolled oats 2 cups whole wheat flour 1 ¼ cups honey ¾ cup wheat germ ½ cup chopped raw cashews ½ cup chopped raw almonds ⅓ cup vegetable oil ¼ cup flaked coconut 2 tablespoons brown sugar 1 teaspoon vanilla extract 1 teaspoon salt
Nutrition Info
- 331.5 caloriescarbohydrate: 55.2 gcholesterol: : -fat: 10.6 gfiber: 5.5 gprotein: 7.7 gsaturatedFat: 1.9 gservingSize: -sodium: 180.4 mgsugar: 24.5 gtransFat: : -unsaturatedFat: : -
Directions Homemade Granola Cereal
Directions
-
Preheat oven to 250 degrees F (120 degrees C).
Mix oats, flour, honey, wheat germ, cashews, almonds, vegetable oil, coconut, brown sugar, vanilla, and salt together in a large bowl, spread onto a baking sheet.
Bake in preheated oven for 15 minutes, stir, and increase heat to 325 degrees F (165 degrees C). Continue cooking until the granola is golden brown, about 10 minutes more. Cool granola completely before storing in an air-tight container.