Homemade Kombucha, aka Fauxbucha recipe

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Ingredients

8 frozen blueberries, or more to taste
1 ½ teaspoons apple cider vinegar, or more to taste
1 teaspoon lemon juice
½ teaspoon ground ginger, or to taste
1 (12 fluid ounce) can seltzer water
ice cubes

Nutrition Info

12.2 calories
carbohydrate: 2.7 g
cholesterol: : -
fat: 0.1 g
fiber: 0.4 g
protein: 0.2 g
saturatedFat: : -
servingSize: -
sodium: 18.9 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place blueberries in a cup. Add apple cider vinegar, lemon juice, and ginger. Pour in seltzer water, stir a few times. Stir in ice.

Recipe Yield

13 fluid ounces

Recipe Note

Had the inspiration to make something similar to the real thing but at a fraction of the cost. Tastes identical!

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