Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) recipe
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- ½ cup coconut oil ½ cup cocoa powder 3 tablespoons honey ½ teaspoon vanilla extract
Nutrition Info
- 157 caloriescarbohydrate: 9.4 gcholesterol: : -fat: 14.7 gfiber: 1.8 gprotein: 1.1 gsaturatedFat: 12.9 gservingSize: -sodium: 1.5 mgsugar: 6.6 gtransFat: : -unsaturatedFat: : -
Directions Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo)
Directions
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Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.