Homemade Worcestershire Sauce recipe

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Ingredients

½ cup apple cider vinegar
2 tablespoons water
2 tablespoons soy sauce
1 tablespoon brown sugar
1 teaspoon mustard powder
¼ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon ground cinnamon
ground black pepper to taste

Nutrition Info

9.8 calories
carbohydrate: 1.6 g
cholesterol: : -
fat: 0.1 g
fiber: 0.1 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 151.3 mg
sugar: 1.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine apple cider vinegar, water, soy sauce, brown sugar, mustard powder, onion powder, garlic powder, ground cinnamon, and black pepper together in a saucepan, bring to a boil and cook until fragrant, about 45 seconds. Cool to room temperature.

Recipe Yield

12 servings

Recipe Note

This is a quick and easy recipe I made with my son.

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