Honey Butter Balls recipe
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- 1 cup salted butter, softened ¼ cup honey 2 teaspoons vanilla extract 2 cups all-purpose flour ½ cup chopped walnuts 1 cup confectioners' sugar, or as needed
Nutrition Info
- 76.9 caloriescarbohydrate: 8.2 gcholesterol: 10.2 mgfat: 4.7 gfiber: 0.2 gprotein: 0.8 gsaturatedFat: 2.5 gservingSize: -sodium: 27.5 mgsugar: 4.1 gtransFat: : -unsaturatedFat: : -
Directions Honey Butter Balls
Directions
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Preheat oven to 300 degrees F (150 degrees C).
Combine butter, honey, and vanilla extract in a bowl, beat with an electric mixer until creamy. Mix in flour 1/2 cup at a time. Stir walnuts into the dough.
Form dough into 1-inch balls. Arrange on an ungreased baking sheet.
Bake in the preheated oven until very light golden, 30 to 45 minutes. Cool briefly, about 5 minutes.
Pour confectioner's sugar into a shallow bowl. Roll warm cookies in confectioners' sugar to coat.