Honey Garlic BBQ Sauce recipe
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- 1 cube vegetable bouillon 1 cup boiling water ½ cup ketchup 2 tablespoons vegetarian Worcestershire sauce 1 teaspoon dry mustard 1 teaspoon dried minced onion flakes 1 ½ teaspoons salt 1 tablespoon white sugar ⅛ teaspoon cayenne pepper, or to taste 2 tablespoons vegetable oil 1 slice lemon ¼ cup honey 4 cloves garlic, minced
Nutrition Info
- 60.5 caloriescarbohydrate: 10.3 gcholesterol: : -fat: 2.4 gfiber: 0.1 gprotein: 0.4 gsaturatedFat: 0.4 gservingSize: -sodium: 458.4 mgsugar: 9.2 gtransFat: : -unsaturatedFat: : -
Directions Honey Garlic BBQ Sauce
Directions
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Dissolve vegetable bouillon in boiling water.
In a large saucepan over medium heat combine vegetable broth, ketchup, Worcestershire sauce, mustard, onion flakes, salt, sugar, cayenne pepper, oil, lemon, honey and garlic. Bring to a boil, reduce heat and simmer for 10 minutes.