Honey Whole Wheat Bread recipe

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Ingredients

1 ⅛ cups warm water (110 degrees F/45 degrees C)
3 tablespoons honey
⅓ teaspoon salt
1 ½ cups whole wheat flour
1 ½ cups bread flour
2 tablespoons vegetable oil
1 ½ teaspoons active dry yeast

Nutrition Info

180.4 calories
carbohydrate: 33.4 g
cholesterol: : -
fat: 3.5 g
fiber: 2.8 g
protein: 5.2 g
saturatedFat: 0.5 g
servingSize: -
sodium: 79.4 mg
sugar: 5.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Add ingredients according to the manufacturer's directions to your bread machine. Use the wheat bread cycle and light color setting.

Recipe Yield

1 -1 pound loaf

Recipe Note

Honey whole wheat bread for a bread machine. This bread is very tasty.

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