Hoppin' John Cheese Dip recipe

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Ingredients

½ cup butter
1 large onion, finely chopped
2 cloves garlic, pressed
1 (1 pound) package processed cheese
2 jalapeno peppers, chopped
1 (15.8 ounce) can black-eyed peas, rinsed and drained

Nutrition Info

273.4 calories
carbohydrate: 11.4 g
cholesterol: 60.7 mg
fat: 20.9 g
fiber: 1.8 g
protein: 10.8 g
saturatedFat: 12.7 g
servingSize: -
sodium: 774.4 mg
sugar: 4.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butter in a large Dutch oven over medium heat. Add onion and garlic and saute until tender, 2 to 5 minutes. Add cheese and cook over low heat until melted, about 5 minutes. Stir in black-eyed peas and jalapenos until thoroughly heated, about 5 minutes.

Recipe Yield

10 servings

Recipe Note

A perfect cheese dip to serve for New Year's, gatherings with friends, or just to watch football.

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