Impossibly Easy Cheeseburger Pie recipe

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Ingredients

1 pound lean (at least 80%) ground beef
1 large onion, chopped
½ teaspoon salt
1 cup shredded Cheddar cheese
½ cup Original Bisquick® mix
1 cup milk
2 eggs

Nutrition Info

333.7 calories
carbohydrate: 10.8 g
cholesterol: 142.1 mg
fat: 20.8 g
fiber: 0.6 g
protein: 24.9 g
saturatedFat: 9.9 g
servingSize: -
sodium: 550 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oven to 400 degrees F. Spray 9-inch glass pie plate with cooking spray.

  2. In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown, drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.

  3. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.

  4. Bake about 25 minutes or until knife inserted in center comes out clean.

Recipe Yield

6 servings

Recipe Note

Get all the great taste of a cheeseburger magically baked in a pie.

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