Indian Lassi recipe

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Ingredients

1 ¾ cups plain yogurt
6 cubes ice, crushed
1 ½ cups ice water
2 teaspoons white sugar
1 pinch salt

Nutrition Info

50.4 calories
carbohydrate: 6.4 g
cholesterol: 4.3 mg
fat: 1.1 g
fiber: : -
protein: 3.8 g
saturatedFat: 0.7 g
servingSize: -
sodium: 50.7 mg
sugar: 6.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.

Recipe Yield

6 servings

Recipe Note

Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.

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