Italian Sausage Delight! recipe
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Ingredients
- 6 (3.5 ounce) links hot Italian sausage 1 large onion, chopped 1 red bell peppers, seeded and diced 1 green bell pepper, seeded and diced 1 (4 ounce) can mushrooms, drained 1 (16 ounce) package penne pasta ½ cup Italian salad dressing ¼ cup grated Parmesan cheese for topping
Nutrition Info
- 679.7 caloriescarbohydrate: 62.8 gcholesterol: 72.1 mgfat: 36.9 gfiber: 4.1 gprotein: 25.3 gsaturatedFat: 12.1 gservingSize: -sodium: 1126.3 mgsugar: 7.5 gtransFat: : -unsaturatedFat: : -
Directions Italian Sausage Delight!
Directions
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Bring a large pot of water to a boil. Add penne pasta, and cook until tender, about 10 minutes. Drain.
Place the Italian sausage links in a small skillet over medium heat. Cook, turning occasionally until firm and cooked through.
In a separate larger skillet, combine the red and green bell peppers, mushrooms, and Italian dressing. Cook and stir until the vegetables are tender, about 5 minutes. Slice the Italian sausages into rounds, and stir into the vegetables. Continue to cook and stir for another 5 minutes.
To serve, place servings of pasta onto plates. Top with the sausage and vegetable mixture. Sprinkle liberally with Parmesan cheese.