Italian Style Soup recipe
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- 1 pound ground beef 1 pound ground pork sausage 1 cup chopped onion 1 cup chopped green bell pepper 2 cloves garlic, minced 2 cups Italian green beans 3 ½ cups diced zucchini 1 (29 ounce) can tomato sauce 1 (14.5 ounce) can canned tomatoes, drained and chopped 1 ½ tablespoons Italian-style seasoning 1 teaspoon salt ½ teaspoon ground black pepper ¼ cup grated Parmesan cheese
Nutrition Info
- 499.5 caloriescarbohydrate: 16.3 gcholesterol: 89 mgfat: 39.1 gfiber: 4.7 gprotein: 20.5 gsaturatedFat: 14.9 gservingSize: -sodium: 1357.6 mgsugar: 7.5 gtransFat: : -unsaturatedFat: : -
Directions Italian Style Soup
Directions
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In a heavy skillet, cook ground beef and pork sausage with the onion, garlic and green pepper until the meat is cooked through., about 15 minutes. Drain and transfer the mixture to a stockpot. Add the green beans, zucchini, tomato sauce and canned tomatoes. Season with Italian style seasoning, salt and pepper. Bring to a boil then reduce heat and simmer for 1/2 hour. Serve hot topped with a sprinkle of Parmesan cheese.