Jack-O'-Crispies recipe
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Ingredients
- 3 tablespoons butter 6 cups miniature marshmallows 1 teaspoon vanilla extract 6 drops orange food coloring, or as needed 4 cups crispy rice cereal (such as Rice Krispies®), or more to taste 6 pieces green licorice string, or as needed 1 (.75 ounce) package green fruit roll-up (such as General Mills® Fruit Roll-Ups) 1 (.75 ounce) tube black decorating gel
Nutrition Info
- 89.3 caloriescarbohydrate: 17.8 gcholesterol: 3.8 mgfat: 1.5 gfiber: : -protein: 0.4 gsaturatedFat: 0.9 gservingSize: -sodium: 79.8 mgsugar: 9.8 gtransFat: : -unsaturatedFat: : -
Directions Jack-O'-Crispies
Directions
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Melt butter in a saucepan over low heat. Add marshmallows and vanilla extract. Stir in food coloring. Add rice cereal, 1 cup at a time, stirring after each addition, until blended. Scoop out mixture and shape into small pumpkins using buttered hands.
Cut string candy into stems and cut fruit roll-up into leaves. Decorate pumpkins while still soft. Let cool completely, at least 20 minutes. Draw faces onto pumpkins using decorating gel.