Jackfruit Vegan Tacos recipe
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- 2 (20 ounce) cans jackfruit in brine - drained, rinsed, and cut into bite-sized pieces 1 tablespoon vegetable oil 1 tablespoon water, or more as needed 2 tablespoons taco seasoning mix, or to taste 4 taco shells ½ cup salsa, or to taste
Nutrition Info
- 257.6 caloriescarbohydrate: 27.8 gcholesterol: : -fat: 13.3 gfiber: 4.5 gprotein: 1.6 gsaturatedFat: 1.2 gservingSize: -sodium: 1147.7 mgsugar: 1.9 gtransFat: : -unsaturatedFat: : -
Directions Jackfruit Vegan Tacos
Directions
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Heat oil in a small saucepan over medium heat. Add jackfruit, cook and stir for 2 to 3 minutes. Add 1 tablespoon water and taco seasoning, stir until well combined, about 1 minute. Add additional water 1 tablespoon at a time as needed.
Place a small amount of jackfruit in each taco shell, add 2 tablespoons salsa.