Jan's Chipotle Roasted Sweet Potatoes recipe
All Recipes Best Recipe Side Dish Vegetables Sweet PotatoesIngredients
- 6 sweet potatoes, peeled and quartered 5 tablespoons butter, melted 3 tablespoons brown sugar, or more to taste 1 tablespoon onion powder 1 tablespoon garlic powder 1 tablespoon chipotle chile powder, or more to taste 1 ½ teaspoons salt 1 teaspoon ground black pepper
Nutrition Info
- 364.1 caloriescarbohydrate: 65.9 gcholesterol: 25.4 mgfat: 9.8 gfiber: 8.8 gprotein: 4.9 gsaturatedFat: 6.1 gservingSize: -sodium: 808.7 mgsugar: 19.2 gtransFat: : -unsaturatedFat: : -
Directions Jan's Chipotle Roasted Sweet Potatoes
Directions
-
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
Toss sweet potatoes and butter together in a large bowl.
Whisk brown sugar, onion powder, garlic powder, chipotle chile powder, salt, and black pepper together in a small bowl, sprinkle over sweet potatoes and toss to coat. Pour potatoes in a single layer onto the prepared baking sheet.
Roast in the preheated oven until potatoes are tender, 30 to 45 minutes.