Jenna's Harvest Soup recipe
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- 1 (4 ounce) package Idahoan® Roasted Garlic Flavored Mashed Potatoes, dry 1 (32 ounce) carton reduced sodium chicken broth 1 (15 ounce) can prepared mashed pumpkin 1 pinch curry powder, or more to taste 1 pinch sea salt, or more to taste 1 pinch ground nutmeg, or more to taste 1 pinch ground black pepper, or more to taste ½ cup heavy cream
Nutrition Info
- 272 caloriescarbohydrate: 30.9 gcholesterol: 44.6 mgfat: 14.4 gfiber: 4.3 gprotein: 6.9 gsaturatedFat: 9 gservingSize: -sodium: 1042 mgsugar: 4.4 gtransFat: : -unsaturatedFat: : -
Directions Jenna's Harvest Soup
Directions
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Heat chicken broth to a heavy simmer and add dry Idahoan Roasted Garlic Mashed Potatoes, pumpkin and seasonings to taste.
Simmer on low until somewhat thick.
Finish with cream, heat through and serve.