Jimmy Dean Sausage Stuffing recipe
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Ingredients
- 2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage 8 ounces fresh mushrooms, sliced 1 ½ cups diced onions ¾ cup diced or coarsely grated carrots 1 ½ cups diced celery 3 cloves garlic, minced 1 (10 ounce) package frozen spinach, thawed and drained 2 teaspoons dried rosemary 2 teaspoons poultry seasoning 1 teaspoon black pepper 1 (15 ounce) package herbed dry bread cubes 2 cups chicken broth 1 egg, lightly beaten
Nutrition Info
Directions Jimmy Dean Sausage Stuffing
Directions
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Preheat oven to 325 F.
In a large saucepan or stockpot, cook sausage over medium-high heat, stirring frequently until thoroughly cooked and no longer pink. Add mushrooms, onion, carrots, celery and garlic, cook 10-12 minutes or until onion is translucent, stirring frequently. Transfer mixture to a large bowl, add remaining ingredients and stir well. Pour into a buttered 4-quart casserole.
Bake covered for 60 minutes.