Jim's Pork Chorizo recipe

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Ingredients

2 pounds ground pork
2 teaspoons salt
4 tablespoons chili powder
¼ teaspoon ground cloves
2 tablespoons paprika
2 cloves garlic, crushed
1 teaspoon dried oregano
3 ½ tablespoons cider vinegar

Nutrition Info

337.7 calories
carbohydrate: 4.8 g
cholesterol: 98.2 mg
fat: 22.9 g
fiber: 2.8 g
protein: 27.9 g
saturatedFat: 8.3 g
servingSize: -
sodium: 906.5 mg
sugar: 0.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix ground pork, salt, chili powder, ground cloves, paprika, garlic, oregano and vinegar together thoroughly. Store in air-tight container in refrigerator for 4 days before using, to let spices blend together.

Recipe Yield

6 servings

Recipe Note

This recipe is so simple to make but for the best flavor you have to wait four days to use it.

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