Kale Salad with Chickpeas in a Jar recipe
All Recipes Best Recipe Salad Vegetable Salad RecipesIngredients
- 8 tablespoons salad dressing of your choice, or to taste 2 large carrots, chopped 2 (15 ounce) cans chickpeas, drained 1 bunch chopped kale 4 tablespoons crumbled feta cheese
Nutrition Info
- 347.8 caloriescarbohydrate: 49.8 gcholesterol: 8.4 mgfat: 12.8 gfiber: 9.4 gprotein: 12.4 gsaturatedFat: 3 gservingSize: -sodium: 1083 mgsugar: 4.5 gtransFat: : -unsaturatedFat: : -
Directions Kale Salad with Chickpeas in a Jar
Directions
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Set out 4 mason jars and start layering. Divide dressing equally between the 4 jars. Add equal amounts of carrots, chickpeas, kale, and feta, in that order. Close jars with a lid and refrigerate until using.