Ke's Cajun (Dirty) Rice recipe
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- 1 ½ cups water ⅔ cup uncooked brown rice ½ pound ground turkey ½ cup chopped green bell pepper ⅓ cup chopped onion ½ teaspoon minced garlic ½ teaspoon garlic powder ½ teaspoon dried celery flakes 1 teaspoon Cajun seasoning ¼ teaspoon ground black pepper ⅓ cup water 1 pinch salt, or to taste
Nutrition Info
- 141 caloriescarbohydrate: 18.1 gcholesterol: 27.9 mgfat: 3.5 gfiber: 1.2 gprotein: 9.4 gsaturatedFat: 0.9 gservingSize: -sodium: 106.6 mgsugar: 0.9 gtransFat: : -unsaturatedFat: : -
Directions Ke's Cajun (Dirty) Rice
Directions
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Bring 1 1/2 cup of water to a boil in a saucepan, and stir in the brown rice. Reduce the heat to a simmer, cover, and simmer until the rice is tender and the liquid has been absorbed, 40 to 50 minutes. Set the rice aside.
Place ground turkey into a skillet over medium heat, and cook and stir the turkey until the meat gives up some of its fat, 2 to 3 minutes, stir in green bell pepper, onion, and minced garlic. Cook and stir until the turkey is crumbly and no longer pink and the vegetables are tender, 5 to 8 more minutes. Drain excess grease, if necessary. Stir in the cooked brown rice, garlic powder, celery flakes, Cajun seasoning, black pepper, and 1/3 cup water.
Bring the mixture to a simmer, and cook until the liquid is absorbed, about 10 minutes. Season to taste with salt and additional black pepper, if desired.