Keto Buns recipe
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- ⅔ cup finely ground almonds ¼ cup coconut flour ⅓ cup flaxseed meal 3 tablespoons psyllium husk powder 1 teaspoon baking powder 1 teaspoon onion powder ½ teaspoon salt, or to taste 1 tablespoon sesame seeds, or as desired 3 egg whites 1 egg 1 teaspoon apple cider vinegar 1 cup lukewarm water
Nutrition Info
- 129.5 caloriescarbohydrate: 9.3 gcholesterol: 23.3 mgfat: 8.8 gfiber: 5.6 gprotein: 6 gsaturatedFat: 1.1 gservingSize: -sodium: 239.8 mgsugar: 0.7 gtransFat: : -unsaturatedFat: : -
Directions Keto Buns
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
Combine ground almonds, coconut flour, flaxseed meal, psyllium husk powder, baking powder, onion powder, and salt in a bowl.
Combine egg whites and egg in a separate bowl. Add vinegar and mix well. Add wet ingredients to the bowl with the flour mixture and mix well. Add water. Blend using an electric mixer until a dough forms.
Divide dough into 8 equal parts and place on a baking sheet. Shape into buns and sprinkle with sesame seeds.
Bake in the preheated oven until golden brown, about 50 minutes.