KM-Style Watermelon recipe

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Ingredients

1 watermelon, cut into bite-sized chunks
4 sprigs fresh mint leaves, minced
½ lemon, juiced

Nutrition Info

170.6 calories
carbohydrate: 43.3 g
cholesterol: : -
fat: 0.9 g
fiber: 2.6 g
protein: 3.6 g
saturatedFat: 0.1 g
servingSize: -
sodium: 5.9 mg
sugar: 34.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Toss the watermelon chunks and mint together in a large bowl. Pour the lemon juice over the watermelon and toss again to coat evenly. Refrigerate 30 minutes before serving.

Recipe Yield

8 servings

Recipe Note

KM style watermelon is a really cool refreshing way to do watermelon! It is especially satisfying on a hot day. GREAT addition to any barbecue! Most refreshing if allowed to chill until cool in the refrigerator, but not required. Will keep in refrigerate for a week or so, but it'll probably be eaten all before then.

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