Lemon and Garlic Shrimp recipe
All Recipes Best Recipe Seafood Shellfish ShrimpIngredients
- ⅓ cup lemon juice 3 tablespoons butter 1 tablespoon lemon zest 1 tablespoon minced garlic, or more to taste 1 cup frozen cooked salad shrimp, thawed 1 pinch ground black pepper
Nutrition Info
- 115 caloriescarbohydrate: 4.2 gcholesterol: 53.4 mgfat: 9.4 gfiber: 0.3 gprotein: 4.4 gsaturatedFat: 4.8 gservingSize: -sodium: 117.6 mgsugar: 0.5 gtransFat: : -unsaturatedFat: : -
Directions Lemon and Garlic Shrimp
Directions
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Heat a skillet over high heat. Melt lemon juice, butter, and lemon zest together. Add shrimp and garlic, season with pepper. Cook until shrimp are hot, about 3 minutes.