Lemon Tahini Yogurt Sauce recipe
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- 3 cloves garlic, or more to taste 2 tablespoons tahini, or more to taste 1 (8 ounce) container plain yogurt 1 lemon, juiced and zested ½ teaspoon ground cumin salt to taste
Nutrition Info
- 90.3 caloriescarbohydrate: 9.4 gcholesterol: 3.4 mgfat: 5.1 gfiber: 2.1 gprotein: 4.8 gsaturatedFat: 1.1 gservingSize: -sodium: 88.8 mgsugar: 4.1 gtransFat: : -unsaturatedFat: : -
Directions Lemon Tahini Yogurt Sauce
Directions
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Place garlic cloves in a blender or food processor and process to mince. Add tahini, and process for a further few seconds. Add yogurt, lemon juice, lemon zest, and cumin, process until smooth. Season to taste with salt. Transfer to a serving dish.