Lime Bars recipe
All Recipes Best Recipe Dessert Recipes Cookies Bar Cookie RecipesIngredients
- 2 cups all-purpose flour ½ cup confectioners' sugar ½ teaspoon salt 1 cup butter 4 eggs ⅓ cup lime juice ¼ cup all-purpose flour 2 cups white sugar 2 teaspoons grated lime peel, or more to taste ½ teaspoon baking powder 1 drop green food coloring, or as desired 1 ½ cups confectioners' sugar 1 tablespoon lime juice 1 teaspoon grated lime peel
Nutrition Info
- 152.5 caloriescarbohydrate: 24.3 gcholesterol: 34.2 mgfat: 5.8 gfiber: 0.2 gprotein: 1.6 gsaturatedFat: 3.4 gservingSize: -sodium: 83.5 mgsugar: 18 gtransFat: : -unsaturatedFat: : -
Directions Lime Bars
Directions
-
Preheat oven to 350 degrees F (175 degrees C). Grease a 12x15-inch baking dish.
Mix 2 cups flour, 1/2 cup confectioners' sugar, and salt in a bowl, cut in butter with a pastry cutter until crust mixture resembles crumbs. Pat crust evenly into bottom of the prepared baking dish.
Bake crust in the preheated oven for 10 minutes.
Whisk eggs, 1/3 cup lime juice, 1/4 cup flour, white sugar, 2 teaspoons lime peel, baking powder, and food coloring in a bowl, pour over the crust.
Return baking dish to oven, bake until filling is set, about 25 minutes. Cool thoroughly.
Whisk 1 1/2 cup confectioners' sugar, 1 tablespoon lime juice, and 1 teaspoon grated lime peel to make a smooth glaze, spread evenly over cooled lime bars. Let glaze set before serving.