Lime Cilantro Cauliflower \"Rice\" recipe

All Recipes Best Recipe Fruits and Vegetables Vegetables Cauliflower Rice

Ingredients

1 head cauliflower, cut into florets
1 tablespoon water
1 lime, juiced and zested
½ cup chopped cilantro
2 tablespoons butter

Nutrition Info

93.2 calories
carbohydrate: 9.6 g
cholesterol: 15.3 mg
fat: 6 g
fiber: 4.2 g
protein: 3.1 g
saturatedFat: 3.7 g
servingSize: -
sodium: 87.1 mg
sugar: 3.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Grate cauliflower florets or pulse in a food processor until it resembles rice.

  2. Place grated cauliflower and water in a microwave-safe covered dish.

  3. Cook cauliflower in microwave on high until tender, about 7 minutes.

  4. Stir lime zest, lime juice, cilantro, and butter into cooked cauliflower until well blended.

Recipe Yield

4 servings

Recipe Note

Grated cauliflower stands in for rice in this flavorful, grain-free side dish.

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