Lois' Bread Pudding recipe

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Ingredients

1 cup brown sugar
¼ cup butter, melted
½ teaspoon ground cinnamon
3 cups bread cubes
2 cups milk
2 eggs, beaten

Nutrition Info

542.3 calories
carbohydrate: 73.3 g
cholesterol: 177.7 mg
fat: 23 g
fiber: 1 g
protein: 12.5 g
saturatedFat: 13 g
servingSize: -
sodium: 474.2 mg
sugar: 56.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.

  2. Stir brown sugar, butter, and cinnamon together in a bowl, add bread cubes and toss to coat. Transfer bread cubes mixture to prepared baking dish.

  3. Whisk milk and eggs together in another bowl, pour over bread cubes mixture.

  4. Bake in the preheated oven until golden and set, about 45 minutes.

Recipe Yield

3 servings

Recipe Note

An easy bread pudding recipe!

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