Low Fat Turkey Burgers recipe

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Ingredients

1 pound ground turkey
2 cubes beef bouillon

Nutrition Info

172 calories
carbohydrate: 0.3 g
cholesterol: 89.7 mg
fat: 9.4 g
fiber: : -
protein: 20.1 g
saturatedFat: 2.6 g
servingSize: -
sodium: 538.6 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for high heat and lightly oil grate.

  2. In a large bowl, combine the ground turkey and the bouillon and mix well. Form into four patties.

  3. Grill over high heat for 3 minutes per side, or until internal temperature equals 160 degrees F (70 degrees C).

Recipe Yield

4 servings

Recipe Note

Turkey burgers that taste like beef! Try adding onions to the burgers as well.

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