Made from Scratch Blueberry Flapjacks recipe
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- 1 cup all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 cup milk 1 large egg ½ cup blueberries 2 tablespoons chia seeds cooking spray
Nutrition Info
- 192 caloriescarbohydrate: 31.4 gcholesterol: 51.4 mgfat: 4 gfiber: 2.7 gprotein: 7.5 gsaturatedFat: 1.3 gservingSize: -sodium: 456.6 mgsugar: 4.8 gtransFat: : -unsaturatedFat: : -
Directions Made from Scratch Blueberry Flapjacks
Directions
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Whisk flour, baking powder, and salt together in a bowl. Make a well in the center and add milk and egg. Whisk batter until combined. Fold in blueberries and chia seeds gently.
Heat a nonstick skillet over medium-high heat. Grease the pan lightly with cooking spray. Pour 1/4 cup batter into the hot pan, cook until edges look dry and bubbles on top begin to pop, about 2 minutes. Flip and continue to cook for 1 minute.