Name: Magic Walnut Cookies recipe
Ingredients: 2 egg whites;1 cup white sugar;1 ½ cups ground walnuts;1 cup semisweet chocolate chips

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Ingredients

2 egg whites 1 cup white sugar 1 ½ cups ground walnuts 1 cup semisweet chocolate chips

Nutrition Info

133.1 calories carbohydrate: 17.9 g cholesterol: : - fat: 7.1 g fiber: 1 g protein: 1.8 g saturatedFat: 2.1 g servingSize: - sodium: 7.3 mg sugar: 16.4 g transFat: : - unsaturatedFat: : -

Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
In a small bowl mix together the egg whites, sugar, and nuts until well blended. Drop dough by teaspoonfuls, three inches apart, onto the lined cookie sheets. Using the back of a spoon, dipped in water, flatten into rounds about 1.5 inches in diameter. Bake for 8 to 10 minutes in the preheated oven. Cookies should be lightly browned. Let cool slightly before removing from sheets. If the cookies are stuck, they need to be baked a little longer.
In a plastic bowl, melt the chocolate in the microwave oven, stirring every 15 or 30 seconds until smooth and creamy. This can also be done over a double boiler. Spread the chocolate onto the flat side of a cookie and stick it together with the flat side of another cookie to make a sandwich until all the cookies are used up.

3 dozen

Crisp walnut cookies sandwiched around rich chocolate filling.