Mai Tai recipe

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Ingredients

1 (1.5 fluid ounce) jigger spiced rum
½ (1.5 fluid ounce) jigger coconut-flavored rum
1 teaspoon grenadine syrup
3 fluid ounces pineapple juice
2 fluid ounces orange juice
1 cup ice cubes

Nutrition Info

243.3 calories
carbohydrate: 26.5 g
cholesterol: 11.6 mg
fat: 1.8 g
fiber: 0.4 g
protein: 1.6 g
saturatedFat: 1.1 g
servingSize: -
sodium: 22.6 mg
sugar: 17.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a cocktail mixer full of ice, combine the spiced rum, coconut rum, grenadine, pineapple juice and orange juice. Shake vigorously and strain into glass full of ice.

Recipe Yield

1 serving

Recipe Note

Two flavors of rum combine with pineapple juice and orange juice to make a yummy, fruity drink.

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