Mamie's Salad recipe
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- 2 eggs 4 tablespoons all-purpose flour 2 (20 ounce) cans pineapple chunks 2 cups diced sharp Cheddar cheese 2 cups miniature marshmallows 1 cup chopped pecans
Nutrition Info
- 311.2 caloriescarbohydrate: 30 gcholesterol: 66.2 mgfat: 18.1 gfiber: 2 gprotein: 10.1 gsaturatedFat: 6.8 gservingSize: -sodium: 194.5 mgsugar: 22.6 gtransFat: : -unsaturatedFat: : -
Directions Mamie's Salad
Directions
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Beat eggs and flour with the pineapple juice reserved from the cans of chunk pineapple. Cook over medium low heat until it thickens to gravy consistency. Let cool.
Mix together the cheese, marshmallows, drained pineapple chunks, and pecans. Pour dressing over and stir. Refrigerate.