Maple Butter Frosting recipe

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Ingredients

2 cups confectioners' sugar
¼ cup butter, softened
3 tablespoons cream
½ teaspoon maple flavored extract

Nutrition Info

125 calories
carbohydrate: 20 g
cholesterol: 15.3 mg
fat: 5.2 g
fiber: : -
protein: 0.1 g
saturatedFat: 3.3 g
servingSize: -
sodium: 28.9 mg
sugar: 19.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat the butter or margarine, confectioner's sugar, milk, and maple flavoring in a bowl until smooth. Add more milk or confectioner's sugar as need. Makes enough to frost one 8 or 9 inch round cake or 1 8x8 inch square cake.

Recipe Yield

1 1/3 cups

Recipe Note

Maple flavored frosting that tastes great on the Maple Nut Cake or try it on a plain yellow or chocolate cake, yummy! Increase the amount of maple extract (gradually!) to suit your taste.

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