Maple Roasted Brussels Sprouts with Bacon recipe
All Recipes Best Recipe Fruits and Vegetables Vegetables Brussels Sprouts RoastedIngredients
- 1 pound Brussels sprouts, trimmed ¼ cup extra-virgin olive oil 3 tablespoons pure maple syrup 4 slices bacon, cut into 1/2-inch pieces ½ teaspoon salt ¼ teaspoon freshly ground black pepper
Nutrition Info
- 175.3 caloriescarbohydrate: 13.6 gcholesterol: 6.6 mgfat: 12.1 gfiber: 2.9 gprotein: 4.8 gsaturatedFat: 2.2 gservingSize: -sodium: 352.2 mgsugar: 7.6 gtransFat: : -unsaturatedFat: : -
Directions Maple Roasted Brussels Sprouts with Bacon
Directions
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Preheat oven to 400 degrees F (200 degrees C).
Place Brussels sprouts in a single layer in a baking dish. Drizzle with olive oil and maple syrup, toss to coat. Sprinkle with bacon, season with salt and black pepper.
Roast in the preheated oven until bacon is crispy and Brussels sprouts are caramelized, 45 minutes, stirring halfway through.